Don't let your mama's meatloaf....
Apr 6, 2024 4:04:19 GMT -5
Woody Williams, gumbootbill, and 2 more like this
Post by featherduster on Apr 6, 2024 4:04:19 GMT -5
Be the only meatloaf you know how to make!
Inspired by Steve Rinella I have been experimenting with meatloaf recipes this winter and here is a game changer I made today.
I used 1 pound of ground deer to 3/4+ pounds of 85% lean ground beef mixed together with 2 eggs and about a 1/2 cup of bread crumbs.
I lined the bottom of a greased bread pan with about 1" of the ground meat then I filled the center of the loaf with strips of fire roasted Hungarian peppers, smoked Swiss cheese and Heinz 57 sauce.
I then added the remaining meat and some more peppers to the top with some more Heinz 57 creating a stuffed meatloaf.
Baked for about 50 mins or 160 degrees in 350 degree oven.
I Served this with some garlic oven roasted Broccoli and Cauliflower.
Inspired by Steve Rinella I have been experimenting with meatloaf recipes this winter and here is a game changer I made today.
I used 1 pound of ground deer to 3/4+ pounds of 85% lean ground beef mixed together with 2 eggs and about a 1/2 cup of bread crumbs.
I lined the bottom of a greased bread pan with about 1" of the ground meat then I filled the center of the loaf with strips of fire roasted Hungarian peppers, smoked Swiss cheese and Heinz 57 sauce.
I then added the remaining meat and some more peppers to the top with some more Heinz 57 creating a stuffed meatloaf.
Baked for about 50 mins or 160 degrees in 350 degree oven.
I Served this with some garlic oven roasted Broccoli and Cauliflower.
