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Post by BigJLocke on Nov 18, 2023 11:35:35 GMT -5
I have a pretty long rant on here from last year about Archers meat processing in Greenwood so I won’t get into why I’ll never darken their doorstep again, but the buck I shot on Tuesday was finished already last night by the knightstown meat locker and I am thoroughly impressed. Everything is clean, well cut, nicely packaged and I didn’t see a single hair anywhere! The summer sausage looks great, they snack sticks, everything. And a three day turn around is great!  I’ll be bringing my deer here until I start doing it myself (may be learning here pretty soon). |
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Post by greghopper on Nov 18, 2023 13:36:18 GMT -5
I seen a guy on another site give the same review but he also said he paid around $200 also.
They make and sell stuff also that’s good but from farm raised deer.
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Post by lawrencecountyhunter on Nov 18, 2023 14:23:41 GMT -5
Looks like the kid in the microwave has plans for most of that product.
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Post by BigJLocke on Nov 18, 2023 14:36:54 GMT -5
Looks like the kid in the microwave has plans for most of that product. Not if the dog has anything to say about it 😂 |
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Post by buckbuster13 on Nov 18, 2023 14:37:47 GMT -5
Looks like the kid in the microwave has plans for most of that product. I think he’s eyeing those snack sticks like me! 😃 |
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Post by BigJLocke on Nov 18, 2023 16:40:52 GMT -5
I paid $125 to archers for a really bad job. Twice in one season. This place was $175 and they did a GREAT job. My wife won’t touch any of the meat from archers so if an extra $50 is all it costs for peace of mind, then I’ll gladly pay the extra.
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Post by coach39 on Nov 18, 2023 18:39:26 GMT -5
Their summer sausage is the best I’ve ever had, injected with jalapeño cheese it’s amazing. Have always taken deer there
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Post by wsky70 on Nov 18, 2023 23:27:43 GMT -5
I used them last year on one of ours, I was impressed as well. Hopefully get to use them again this year...SF Woody
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