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Post by Pinoc on Sept 20, 2017 20:49:14 GMT -5
What do you guys who live in the city do with the remains after butchering your own deer? Is there somewhere in the central IN area that accepts them?
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Post by nfalls116 on Sept 20, 2017 21:31:16 GMT -5
I'd call trash company and see why they say but I think generally you cut up the carcass and bag it.
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Post by onebentarrow on Sept 21, 2017 0:14:12 GMT -5
What do you guys who live in the city do with the remains after butchering your own deer? Is there somewhere in the central IN area that accepts them? It depends on which house I am at. If at the lake I bury them in the leaf com post pile with the tractor bucket. When in garrett i cut every thing in small pieces and freeze it. Then place it in garbage can the day of trash pickup. I may make 2 or three bags for 3 different pick ups. To me it is the same as placing left over meat or fresh meat that spoiled in the garbage. |
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Post by deadeer on Sept 21, 2017 1:00:36 GMT -5
Yep, know many people who bag it and file in the trash container. Or, our work dumpster.
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Post by firstwd on Sept 21, 2017 5:13:29 GMT -5
Around here, as long as it's not visible, of a weight manageable by one person, and not blood covered the trash pickup will take it. Just be mindful of neighborhood cats and dogs tearing bags open.
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Post by duff on Sept 26, 2017 5:45:34 GMT -5
I used the trash company. I was forced to pull out a goose carcass one time. It was not bagged but didn't know otherwise.
I bagged them after that!
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Post by swetz on Sept 26, 2017 9:58:22 GMT -5
I would just bag and split up into multiple pick ups as others have stated.
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