|
|
Post by Woody Williams on Sept 23, 2006 12:52:36 GMT -5
Johnson County
Archer's Meat & Catering, Inc.
259 S. Meridian St.
Greenwood, IN 46143
317-881-9300
|
|
|
|
Post by jajwrigh on Sept 30, 2006 16:03:05 GMT -5
They process deer there? That place is 1 mile away! To think I used to drive 25 minutes to the butcher...  |
|
|
|
Post by greenhunter5364 on Oct 11, 2006 21:08:31 GMT -5
IMHO......My experience with Archers is that they are expensive when it comes to processing deer. I would only use them if I couldn't use anyone else.
|
|
|
|
Post by greenhunter5364 on Sept 19, 2007 22:47:46 GMT -5
Archer's is way out of line as far as price is concerned! They must think they are the only deer processors in Indiana!
|
|
|
|
Post by 76chevy on Aug 2, 2008 21:02:41 GMT -5
They are very expensive and have done very poor work for me. I will never take a deer there again. IMHO......My experience with Archers is that they are expensive when it comes to processing deer. I would only use them if I couldn't use anyone else. |
|
|
|
Post by NON-TYPICAL on Feb 10, 2009 16:10:14 GMT -5
.
|
|
|
|
Post by chris66 on Nov 11, 2009 19:43:03 GMT -5
i used to be a deer hunter back 2007 i had to heart attacks which left me disabled cant hunt any more i had to sell off all my hunting stuff cant hunt any more cant walk long any I'm on Medicaid food stamps plus i live with my 67 yr old mother and waiting on S.S.benfits for past 4 yrs i miss deer hunting and deer meat i would like to have some deer meat if someone giving it away any and all kinds of meat is appreciate thank you Chris my email is chris 1966us@yahoo.com than i give you my phone or address
|
|
|
|
Post by fowlaholic on Nov 17, 2009 18:36:49 GMT -5
Archers is the worst place I ever took a deer.....Took in a 155 pound dressed buck and only got 35 pounds of meat back?......I dont think so.....Plus their sausage tastes like sawdust!
|
|
|
|
Post by bville on Aug 29, 2010 8:59:14 GMT -5
Where does everybody take them to be processed
|
|
|
|
Post by 76chevy on Aug 31, 2010 20:06:41 GMT -5
learn to process them yourself...it is very rewarding and saves you tons of money!!
|
|
|
|
Post by jabba on Sept 15, 2010 12:53:36 GMT -5
learn to process them yourself...it is very rewarding and saves you tons of money!!  Not hard either. I do mine with nothing but a knife, saran wrap, and zip lock bags. I can do a whole deer in about 3 hours by myself. And that includes grinding a lot of it. If I can some meat... it takes longer. But it's not hard. If anyone ever wants to learn... come help me do one... and I'll teach you as we go. Jabba |
|
|
|
Post by fmscuba on Nov 23, 2011 1:37:28 GMT -5
I started processing my own this year. I cannot believe I paid someone else to do it all these years. Never again. Starting out it is slow, but worth it.
|
|
|
|
Post by lugnutz on Nov 28, 2011 17:15:30 GMT -5
Between myself and my son, we've taken 12 deer so far this season, learning to do it ourselves has taken some time, but also saves us alot of $$$
|
|
|
|
Post by jtswitz on Nov 28, 2011 17:36:10 GMT -5
do them yourself.. you know what your getting , plus it saves $SSSSS |
|
|
|
Post by oneshot on Dec 9, 2011 15:33:23 GMT -5
Butchering deer is easy with a sharp knife.
|
|
