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Post by 10point on Nov 15, 2007 10:02:56 GMT -5
Grounded up some meat on Tuesday from a deer I got on Monday. Haven't wrapped it yet and I am pressed for time until Sunday. It will not be a problem to not wrap it until then will it?
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Post by hornharvester on Nov 15, 2007 11:22:48 GMT -5
Not if you have it properly chilled. h.h.
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