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Post by steiny on Oct 21, 2007 17:31:23 GMT -5
Just got my new walk in cooler. Asssembled it yesterday,wired it up today, ran it a little bit, and it works great.
My question is .... What temp setting do you prefer for hanging deer? I had always heard around 40-42F is about right.
Also - Can you recommend a source where I can order some stainless meat hooks for hanging halves and quarters?
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Post by Hoosier Hunter on Oct 21, 2007 19:36:37 GMT -5
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Post by steiny on Oct 22, 2007 19:01:19 GMT -5
I bought a brand new walk in cooler, so I can set the temp anywhere I want.
Will check out those hooks.
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Post by swat1018 on Oct 24, 2007 23:00:03 GMT -5
I am in the market for a small walk-in. Any advise where to look.
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Post by Hoosier Hunter on Oct 25, 2007 10:16:37 GMT -5
I am in the market for a small walk-in. Any advise where to look. I'm going to build my own and heavily insulate it. This device ( www.whitetailcooling.com ) controls a window air conditioner to be the source of cooling. |
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Post by steiny on Oct 25, 2007 16:46:43 GMT -5
Gamevault.com is where I bought mine.
If you want to build your own room, they sell the cooling unit only.
This rig is first class and should last my lifetime.
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Post by theprocessor on Oct 28, 2007 21:42:00 GMT -5
The colder the better, we keep our coolers at ~33*
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Post by whitetailhunter on Oct 29, 2007 13:23:50 GMT -5
Gamevault.com is where I bought mine. If you want to build your own room, they sell the cooling unit only. This rig is first class and should last my lifetime. Here is a link to Game Vault. www.gamevaultproducts.com/index.asp |
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Post by steiny on Oct 29, 2007 20:02:15 GMT -5
Will crank the temp down a bit.
Got the meat hooks today. Time to start whackin & stackin.
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Post by dabutcher on Dec 25, 2007 10:02:32 GMT -5
stiny, sorry it took me so long, but i have been pretty busy (over 500 deer processed so far this year) as theprocessor said 33-34 is wheere you want it, as for walkins, i still have a few for sell, also a tenderizer (cuber) if needed let me know cause it will be hitting e bay soon, also if it is still there i can get you a 2 bay stainless sink form a local grocery store.
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