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Post by jajwrigh on Nov 10, 2020 22:24:53 GMT -5
Who do you recommend? I want a backup plan in case I decide not to go back to who I usually go to.
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Post by saltydog on Nov 11, 2020 6:33:54 GMT -5
jajwrigh.... Im with ya ! looking my self. I txt Darin a while back with no response.
Some meat processors are not taking deer due too being backed up from hogs and cow processing !
Let me know if you find anything as well as I will let you know.
If you quarter one up you can take it to Claus meats, its up on Shelby St. They are a very good processor
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Post by whitetaildave24 on Nov 15, 2020 8:23:41 GMT -5
I know a guy who uses Little Bucks. Their jalapeño brats and summer sausage are quite delicious.
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Post by 36fan on Nov 16, 2020 10:20:54 GMT -5
I do my own, but one year I coached soccer with the guy that owns Little Buck. The owner seems like a good guy. I didn't know he owned Little Buck until we were at Dairy Queen after the last game.
There was a ice cream cake with a deer on it in the fridge and he commented about how many deer he butchered the previous year. I looked at him funny and told him I only butchered two the previous year. Then he told me he owned Little Buck.
I've never personally used them, but I know someone who has and he was pleased.
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