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Post by wesb81219 on Nov 3, 2018 17:04:26 GMT -5
Can anyone age and score my buck? I have him aged at around 4 hrs and scored him a healthy #2!  |
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Post by ukwil on Nov 3, 2018 17:16:33 GMT -5
Best age and score I've seen on a deer yet.
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Post by greghopper on Nov 3, 2018 17:19:20 GMT -5
Where the pasta and cornbread?
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Post by wesb81219 on Nov 3, 2018 17:21:21 GMT -5
I don't do the pasta thing. Ritz crackers or cornbread |
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Post by genesis273 on Nov 3, 2018 17:42:12 GMT -5
Looks delicious
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Post by esshup on Nov 3, 2018 18:19:11 GMT -5
Well, at least I can say for sure that he won't have another birthday!
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Post by tynimiller on Nov 3, 2018 21:31:27 GMT -5
No age or score for chili, unless canning than age can happen. Folks have gotta start realizing hunt how you want, for what you want and measure it all however you choose. I target older deer, I score antlers and I eat them all the same...but that is me. Be you and be ecstatic whatever that means!  |
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Post by wesb81219 on Nov 3, 2018 22:22:23 GMT -5
No age or score for chili, unless canning than age can happen. Folks have gotta start realizing hunt how you want, for what you want and measure it all however you choose. I target older deer, I score antlers and I eat them all the same...but that is me. Be you and be ecstatic whatever that means! I was being sarcastic. I do hunt how I want and for what makes me happy. I'm only in my 3rd deer season and connected on a 184 lbs field dressed 8 pt buck which I am extremely proud of. On a 13 huntable acre property at that. I don't judge on what anyone chooses to take as I see all deer as a trophy, they are all special to me. He was my 2nd buck and 4th deer taken in my short career. I totally agree with you on the fact that we should all hunt how and for what we want. |
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Post by welder on Nov 4, 2018 5:17:21 GMT -5
I am in no way trying to hijack this post,but I think chili is better reheated the second day,lol, looks great!
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Post by duff on Nov 4, 2018 5:31:03 GMT -5
Where the pasta and cornbread? Pasta in chili is about as nasty as it gets! In elementary school they would put elbow mac noodles in chili and I couldn't stand it then. And if you bought school lunch they would make you eat it too. Small rural school with about 10 to 20 kids per grade so the lunch monitor could check everyone. Those milk containers would hold a lot of chili, cooked spinach and whole chilled peeled tomatoes! Forever scared by the lunch lady! |
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Post by greghopper on Nov 4, 2018 5:59:09 GMT -5
Hmmm........ how about peanut butter added!
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Post by wesb81219 on Nov 4, 2018 9:32:18 GMT -5
I am in no way trying to hijack this post,but I think chili is better reheated the second day,lol, looks great! I just had a bowl of chili for breakfast lol. You are absolutely correct. 2nd day chili is top notch. |
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Post by deadeer on Nov 4, 2018 9:43:50 GMT -5
I am in no way trying to hijack this post,but I think chili is better reheated the second day,lol, looks great! I just had a bowl of chili for breakfast lol. You are absolutely correct. 2nd day chili is top notch. Chilli for breakfast? See, you ARE in the 10% flat ruined group we talked about. Lol |
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Post by wesb81219 on Nov 4, 2018 9:52:55 GMT -5
I just had a bowl of chili for breakfast lol. You are absolutely correct. 2nd day chili is top notch. Chilli for breakfast? See, you ARE in the 10% flat ruined group we talked about. Lol That's too funny! If you can have breakfast for dinner why not vice versa? It's so darn good I couldn't help myself! |
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Post by 36fan on Nov 4, 2018 14:09:22 GMT -5
I just had a a bowl of chili venison, 2 days left over, for lunch. Good stuff!
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Post by esshup on Nov 4, 2018 16:46:27 GMT -5
Try it with a dab of sour cream in it.
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Post by duff on Nov 4, 2018 17:34:30 GMT -5
Hmmm........ how about peanut butter added! I guess. I will stick with cheese and crakers |
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Post by wesb81219 on Nov 4, 2018 17:39:19 GMT -5
Hmmm........ how about peanut butter added! Peanut butter in chili? Please elaborate ... I've never heard of such a thing but not against trying new stuff. Do you just add it in? |
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Post by wesb81219 on Nov 4, 2018 17:40:04 GMT -5
Hmmm........ how about peanut butter added! I guess. I will stick with cheese and crakers I also like a little Louisiana hot sauce in mine. |
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Post by welder on Nov 4, 2018 17:45:35 GMT -5
Hmmm........ how about peanut butter added! Peanut butter in chili? Please elaborate ... I've never heard of such a thing but not against trying new stuff. Do you just add it in? Peanut butter sandwich dipping it in the soup. That's what I still do - throwback 40 years to school cafeteria lunch! |
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