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Post by oldhoyt on Sept 20, 2024 6:46:48 GMT -5
I work with a few guys that like venison. Every couple weeks or so I do something in a crockpot or on the grill. Today I'm making a casserole of sorts.
The layers, in order they go in the pan are as follows: Fritos scoops, chili beans, browned venison seasoned with taco seasoning, salsa, chopped onions, chopped chilis, shredded cheese, and finally cornbread batter with diced chilis and creamed corn mized in. This all goes in layers, you don't mix it.
It should be good, but we'll see. May post a photo if it turns out well.
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Post by omegahunter on Sept 28, 2024 8:37:10 GMT -5
I guess it's chili season; especially with the weather keeping me from the lake and squirrel woods. 😁 Finished the deer burger just after breakfast and threw it all in the slow cooker. Abbie doesn't care for chili, so I eat a serving, save one in the fridge, and freeze servings of the rest.  |
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Post by oldhoyt on Oct 11, 2024 6:56:30 GMT -5
I'm making a Mexican style casserole today at work. Three layers each of sliced fried potatoes, browned venison in a tomatoe sauce seasoned with paprika, oregano and cumin, chili peppers and onions, and then shredded cheese. A Mexican lasagna if you will.
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Post by duff on Oct 13, 2024 14:03:42 GMT -5
Wife made some chilli with canned deer. Then I smoked a Boston butt all day yesterday. No lack of good food
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Post by HighCotton on Oct 13, 2024 15:02:52 GMT -5
My grandson has been inviting friends from school to come with him to church youth group. So a bunch were over around the firepit after and Grandpa decided to feed 'em! I made a bunch of these Venison sausage, egg and cheese English Muffins. That hit it outta the park!!!  |
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Post by MuzzleLoader on Oct 14, 2024 11:12:23 GMT -5
Deer summer sausage/hot mustard on wheat thins. Da best.  |
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Post by whitetaildave24 on Oct 14, 2024 20:27:41 GMT -5
Deer summer sausage/hot mustard on wheat thins. Da best. What hot mustard is that? Always interested to try new ones. McDonald’s has a dang good one. |
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Post by scrub-buster on Nov 12, 2024 17:32:36 GMT -5
I butchered my buck yesterday and threw some hind leg steaks in a marinade. They are cooking over a wood fire tonight. Fresh, never frozen!  |
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Post by whitetaildave24 on Nov 12, 2024 17:34:12 GMT -5
That’s what I’m talking about. Looks great.
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Post by scrub-buster on Nov 12, 2024 18:09:34 GMT -5
It was a great evening to cook over a warm fire
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Post by whitetaildave24 on Nov 14, 2024 17:19:15 GMT -5
Just a heads up if anyone needs pellets, Rural King has their 20 pound bags on sale for $4.99 until the 20th. I just put my last bag in the grill tonight, so perfect timing for me to refill the stock.
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Post by whitetaildave24 on Nov 14, 2024 18:23:18 GMT -5
I bought a tray of sliced pork belly from Sam’s this past weekend, but really had no idea what to do with it. Today I chunked it up and cooked it on a baking sheet for about 3 hours. Then I pulled it off and mixed it with some sriracha and sugar free bbq sauce in an aluminum pan. Put the pan back in for about 20 minutes or so to get a glaze on it. It turned out pretty dang good.  |
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Post by deadeer on Nov 14, 2024 18:43:33 GMT -5
I bought a tray of sliced pork belly from Sam’s this past weekend, but really had no idea what to do with it. Today I chunked it up and cooked it on a baking sheet for about 3 hours. Then I pulled it off and mixed it with some sriracha and sugar free bbq sauce in an aluminum pan. Put the pan back in for about 20 minutes or so to get a glaze on it. It turned out pretty dang good. Good stuff. Char it up and make burnt ends. The best. |
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Post by deadeer on Nov 14, 2024 18:45:57 GMT -5
Just a heads up if anyone needs pellets, Rural King has their 20 pound bags on sale for $4.99 until the 20th. I just put my last bag in the grill tonight, so perfect timing for me to refill the stock. Thanks. I have been watching them religiously, and not there yet for us as of Tues. I am down to the last 40# bag from the Menards score. I've used a dump truck load so far. Lol |
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Post by whitetaildave24 on Nov 14, 2024 19:11:51 GMT -5
This sale just started today, so hopefully yours is the same.
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Post by bowonlykindofguy1 on Nov 17, 2024 9:24:29 GMT -5
Rack of ribs on the smoker today. Wanted to sleep in instead of going hunting. Then I woke up at 7 anyway! Figured they would be done by 1 and can still get back to the stand by 2 this afternoon with a full belly.
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Post by esshup on Nov 18, 2024 13:18:01 GMT -5
This sale just started today, so hopefully yours is the same. It is, thanks!! I'm going to go there tomorrow. I'll throw them in the back seat, I don't want them to get wet..... |
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Post by deadeer on Nov 18, 2024 23:44:10 GMT -5
This sale just started today, so hopefully yours is the same. It is, thanks!! I'm going to go there tomorrow. I'll throw them in the back seat, I don't want them to get wet..... I got a good a stack. Going back for more. Sign shows sale is done 11/20. |
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Post by deadeer on Nov 21, 2024 2:00:28 GMT -5
It is, thanks!! I'm going to go there tomorrow. I'll throw them in the back seat, I don't want them to get wet..... I got a good a stack. Going back for more. Sign shows sale is done 11/20. Ended up with 16 bags. Had RK points to apply, so even better outcome. Thanks for the tip Dave, appreciate it. |
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Post by whitetaildave24 on Nov 21, 2024 6:38:16 GMT -5
Anytime. You really stocked up. I picked up 5 bags last night on my way home from work since it was the last day of the sale.
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