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Post by arlowe13 on Nov 25, 2015 11:31:27 GMT -5
I use Zick's in Berrien Springs, MI , they make the venison hams there, they are really good.
www.zicksmeats.com/
I use Glier's Meats in Covington, KY. They are more-famous for their goetta.
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Post by chasingtails on Nov 25, 2015 12:38:01 GMT -5
This theard makes me hungry!
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Post by drs on Nov 25, 2015 13:43:49 GMT -5
This theard makes me hungry! I just finished cutting & wrapping the Doe I shot last Friday. It's now in the freezer, and good looking venison!!
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Post by sakorifle on Nov 25, 2015 14:50:20 GMT -5
Greetings Will someone please tell me what is jerky that you all talk about and how is it made? lol Strange customs, lol. hehehehe. regards Billy
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Deleted
Deleted Member
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Post by Deleted on Nov 25, 2015 16:39:44 GMT -5
Greetings Will someone please tell me what is jerky that you all talk about and how is it made? lol Strange customs, lol. hehehehe. regards Billy Jerky is seasoned. cured, dried or smoked meat. Good stuff if you have the teeth for it.
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Post by sakorifle on Nov 25, 2015 18:12:47 GMT -5
Thank you metamorahunter. See if its available here and try some. Got all my own teeth, lol Regards Billy
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Post by Woody Williams on Nov 26, 2015 13:23:19 GMT -5
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