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Post by daworz on Dec 30, 2011 19:11:04 GMT -5
Hey,
Love to Cook and really want to do something different, My Son said lets get a Smoker, I know nothing about what to look for in one, Help me Out, Now I don't need now 500 dollar somker....
Dave
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Post by old3arrows on Dec 30, 2011 19:27:22 GMT -5
Hey Buddy! Hope all is well! I have a stainlees steel Brinkman that was relatively inexpensive that works on charcoal or electric if ya wanna come over and take a look at it. I love to cook whole chickens on it! I have done ribs, pork loin, and store bought duck, closeout sale from Meijer's, and they all came out great!
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Post by daworz on Dec 30, 2011 22:43:26 GMT -5
Hey I might do that, Next week is my running week, as I go down for a while, Total Knee Replacement Jan 10th, I have got to be in Anderson on the 9th maybe if all goes well i will get with you.
Thanks
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Post by sharbsx3 on Jan 2, 2012 15:47:45 GMT -5
I love my masterbuilt electric smoker, no need to babysit it to make sure the temp is right. just set the temp and the timer and make sure it has wood chips in it for ur smoke, it has a meat themometer inside so u dont have to open it to check it to check the meats internal temp.
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Post by 45smokepole on Feb 1, 2012 19:46:11 GMT -5
The Bradley digital smoker is my choice.... Great unit for the money
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Post by twoshot on Feb 1, 2012 23:27:06 GMT -5
I bought a Great Outdoors Smoky Mountain Smoker on sale from Rural king 6 years ago. Works on gas and comes with 4 grates, I made 2 more. I have used this a lot and have been very pleased.
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Post by lymanl3 on Feb 18, 2012 21:51:42 GMT -5
Heres my suggestion. Ive used large smokers weve built (500 gallon) and small ones. This one works well and with only one bag of charcoal I can smoke all day long at 175-200 with minimal effort.  |
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